Our Menu
Casual Fare
Cheese Board
$27.00
Selection of Cured Meats & Gourmet Cheeses.
Bangers and Peppers
$16.00
Italian Sausage and Sautéed Sweet Peppers and Onions, Balsamic Glaze.
Baked Brie en Croute
$16.00
Brie, Caramelized Onions, French Pastry Dough, Fig-Balsamic Glaze.
Garlic Shrimp in Broth
$17.00
Marsala, crouton, herbs.
Beef Tenderloin Tips
$18.00
Demi-Glace, Mushrooms, Garlic.
Petit Stuffed Peppers
$15.00
Sweet Peppers Stuffed With Italian Sausage And Grilled Onion.
Salad
Roasted Beet
$15.00
Goat Cheese, Candied Pecans, Honey-Balsamic Vinaigrette | Add Chicken +$7.00 | Add Shrimp +$10.00 | Add Salmon +$15.00
Mediterranean
$15.00
Tomato, Cucumber, Kalamata, Red Onion, Feta, Pepperoncini, Red Wine Vinaigrette | Add Chicken +$7.00 | Add Shrimp +$10.00 | Add Salmon +$15.00
Caesar
$15.00
Romaine, Parmesan crisp, Crostini, Caesar Dressing | Add Chicken +$7.00 | Add Shrimp +$10.00 | Add Salmon +$15.00
Pasta
Gnocchi with Roasted Salmon
$24.00
Green Peas, Cherry Tomato, Vodka Sauce.
Truffle Three Cheese & Mushroom Fettuccine
$25.00
Parmesan, Manchego, Mozzarella, Shiitake Mushrooms, and Truffle.
Gumbo Fettucine Pasta
$27.00
Dark Roux Cream Sauce With a Classic Holy Trinity, Shrimp, and Spicy Beef Sausage.
Gourmet Flat Breads
Prosciutto
$17.00
Caramelized Onions, Sautéed Spinach, Feta, Mozzarella.
Pesto and Chicken
$15.00
Cherry tomato, mozzarella.
Margherita
$14.00
Tomato, Basil, Mozzarella.
Gourmet Entrees Dinner
Available during dinner hours only.
Filet Mignon
$50.00
Garlic-Buttermilk Mashed Potatoes, Roasted Vegetables, Bordelaise.
Seared Sea Scallops
$32.00
Lemon-Saffron Sauce, Garlic-Buttermilk Mashed Potatoes, Roasted Vegetables.
Alaskan Wild Salmon
$29.00
Lemon-Caper Sauce, Garlic-Buttermilk Mashed Potatoes, Roasted Vegetables.
Roasted Pork Tenderloin
$25.00
Port Reduction, Garlic-Buttermilk Mashed Potatoes, Roasted Vegetables.
Ribeye Steak
$40.00
Garlic-buttermilk mashed potatoes, roasted vegetables, peppercorn.
Kids Only
Chicken Tenders and Chips
$15.00
Kids Cheese Flat Bread
$12.00
Kids Butter Fettuccine
$10.00
Desserts
New Orleans Bread Pudding
$13.00
Golden raisins, bourbon-caramel sauce.
New York Style Cheese
$15.00
Drizzled with Carmel, Chocolate, or Raspberry
Tuxedo Cake
$15.00
Decadent Chocolate Cake Filled with Chocolate & Hazelnut Cream, Finished with Chocolate Glaze.
Sunday's 11:00 am - 3:00 pm
Menu
Steak & Eggs
$22.00
Two eggs, sirloin, home potatoes.
Pulled Pork Hash
$18.00
Two eggs, pulled pork, potato sweet peppers & onions.
Belgian Waffle
$11.00
Maple syrup, honey butter.
American Breakfast
$18.00
Two eggs, hot link, or bacon, home potatoes.
French Toast
$11.00
Maple syrup, honey butter.
Meat Omelet
$18.00
Sausage, bacon, steak, mozzarella, home potatoes.
Garden Fresh Frittata
$15.00
Sweet peppers, onions, mushrooms, spinach, mozzarella, home potatoes.
Tenderloin Bites & Grits
$16.00
Filet mignon bites, creamy grits.
Mushrooms & Grits
$13.00
Mushrooms, bordelaise, grits.
Garlic Shrimp & Grits
$15.00
Shrimp, garlic marsala, grits.
Sides
$5.00/Per Item
Home potatoes, bacon, hot link, egg, & grits.
Brunch Bubbles
Champagne Mimosa's
$12.00
Traditional Orange, Black Cherry, Cucumber Lime, Grapefruit Thyme, Lemoncello Ginger, Mango, Passion Fruit, Pineapple Mint, Pomegranate, Raspberry Orange, Rosemary Pomegranate.